All Menus are priced for 20 people unless otherwise noted.
|
| |
Price |
Qty |
| **Chef's Fruit Platter** |
$75.00 |
|
Chef's Selection of Irresistible Seasonal Fresh Fruits |
|
| **Cheese Platter** |
$75.00 |
|
An Assortment of Imported and Domestic Cheeses, and Grapes
Accompanied by Assorted Crackers |
|
| Antipasto Platter |
$135.00 |
|
A Variety of Gourmet Olives, Marinated Artichoke Hearts, Capricola, Salami,
Provolone Cheese, and Sweet Roasted Red Peppers. Tossed In
Balsamic Vinaigrette and Accompanied by Pita Bread Wedges |
|
| ** Garden Market Platter ** |
$65.00 |
|
A Refreshing Array of Chef's Crisp Garden Fresh Vegetable Selection,
With Creamy Ranch Dipping Sauce |
|
| **Fruit and Cheese Platter** |
$85.00 |
|
Accompanied by Crackers |
|
| |
|
|
| **Appetizer Sampler** |
$115.00 |
|
A Delicious Combination of Crisp Chicken Tenders, Beef Taquitos,
Hot Poppers. Santa Fe Mini Egg Rolls, Served with a Ranch
Dipping Sauce
|
|
| **Boneless Chicken Wings** |
$140.00 |
|
Breaded Chicken Breast served with a Spicy Wing Sauce
Served with Celery, Carrots, and Ranch Dressing
|
|
| **Chicken Taquitos** |
$115.00 |
|
Chicken Wrapped in a Corn Tortilla and Deep Fried. Accompanied by
Pico de Gallo, Sour Cream and Guacamole
|
|
| **Beef Taquitos** |
$115.00 |
|
Beef Wrapped in a Corn Tortilla and Deep Fried, Accompanied by
Pico de Gallo, Sour Cream and Guacamole
|
|
| **Hot Poppers** |
$70.00 |
|
Breaded Jalapeños, deep Fried
Served with Ranch Dressing
|
|
| **Veggie delight** |
$70.00 |
|
Deep-Fried Breaded Green Beans and Portobello Mushrooms Served
With a Dipping Sauce
|
|
| ** Chicken Tenders** |
$115.00 |
|
Golden Crisp Chicken Tenderloins
Served with Ranch Dipping Sauce
|
|
| Gourmet Meatballs |
$120.00 |
|
Tender and Flavorful Meatballs Simmered With Your Choice of Smokey BBQ,
Hearty Marinara or Sweet Red Chile Sauce
|
|
| **Santa Fe Chicken Egg Roll** |
$95.00 |
|
Egg Rolls Stuffed with Spicy Chicken, Minced Vegetables and Served with a
Chipotle Ranch Sauce
|
|
**DENOTES GAME DAY AVAILABILITY** |
